Pickled Red Cabbage
Serves :Mike Beaty's Pickled Red Cabbage, Head Chef at The WilsonsArms at Torver. This can be made the day before, and will keep for 3-4 months in the fridge. Perfect with his Cumbrian Tattie Hot Pot!
YEW TREE FARM, Coniston, Cumbria, LA21 8DP|Telephone: 015394 41433 | 07753 957150|Email: [email protected]
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