Herdwick Recipes

Moussaka

Serves : 4

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Pan Asian Stir-fry

Serves : 2

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Pickled Red Cabbage

Serves :

Mike Beaty's Pickled Red Cabbage, Head Chef at The Church House Inn Torver. This can be made the day before, and will keep for 3-4 months in the fridge. Perfect with his Cumbrian Tattie Hot Pot!

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Rack of Lamb with a Herb Crust, Marsala and Redcurrant Sauce

Serves : 4

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